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Is 25% Broken White Rice Good for Cooking?

Yes, using 25% broken white rice can be beneficial for cooking specially for certain types of meals. Broken rice consists of grains that have split during the milling process resulting in smaller pieces. Although these broken grains may not look as nice as whole grains they still have the same nutritional value and cook just as well.

25% broken rice usually cooks quicker and absorbs flavors better, making it perfect for dishes like porridge, fried rice, and soups. It's also a more affordable choice without sacrificing taste or texture. For quality and versatility, Long Grain White Rice 25% Broken is a common choice for both home and professional kitchens.

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