We'll only find the black llenega in calcareous soils, that is, with microdosing shrooms soil pH lesser than 7. Boxwood and rosemary are two shops that grow on limestone soils that can give us good suggestions.

Pine timbers

The black llenega is a mushroom that we will always find associated with pine timbers, both red pine,p. wild, similar as white pine orp. halepensis, occasionally accompanied by some oak, rather further than 20-30 times old.

Look for Moisture and cool temperature
We'll always have to look for the first black slugs in the wettest and coolest places in the timber, frequently near conduits that give these conditions, or hidden under a thick subcaste of backwoods.

As the season progresses, if the rain and the absence of wind accompany us, we will also find them in more open places and indeed the last bones in the sun.

The black llenega, being a mushroom that tolerates light frosts well, and snappily goes down when it's a little too hot, the quality of the samples will ameliorate as the season progresses, and if the time is good, they will be the last samples to solana those that surprise us by size and quality of the meat, when hardly anyone looks for them presently.

black llanega-llenega-mocosa-hygrophorus latitabundus
Can I confuse the llenega with other poisonous or comestible mushrooms?
Knowing what other mushrooms we can find in the timber next to the llanegas, we will be suitable to identify them without taking pitfalls.

Other mushrooms that accompany the black llenega in the timber

Other mushrooms that partake a niche with the black llenega are especially the bold, the cow's lingo, the camagroc and the elliptical amanita, in addition to the níscalo, and the partridge leg.

black llanega-llenega-mocosa-hygrophorus latitabundus Possible confusions of the black llanega
le confusion can do with Hygrophorus personii, but it grows in oak timbers on acid soils, and is of a more modest size. Also comestible, but of much lower quality than black snob.

This species of hygrophore is extensively mugged due to the number of mushroom selectors that search for itinsistently.However, what lower than to make a good report on them!

If we're lucky to find a good set of plains forming circles or rows.Still, shoot them to us and we will publish them in this gallery, If you have photos of llenegas. What are you staying for to shoot us your prints of Hygrophorus latitabundus?

The llenega or black mocosa is an exceptional fungus to accompany long- cooked stews.

It can be eaten in an omelette, sautéed with garlic and parsley, grilled. but it's in stews that it gives its stylish. Some good pork bases, or a round of veal will be great companions of this exquisite mushroom.

For its cuisine, we recommend removing the mucus from the chapeau and the bottom as these can make it bitter.

Now that you know what the llanegas or slugs are suchlike and where they come from, all you have to do is check the area where you suppose you're going to find them. Don't forget to take with you a good wicker handbasket and a cutter. you'll need