How Do Parboiled Rice and Basmati Rice Differ?

When comparing parboiled rice and basmati rice it is important to note their distinct characteristics. IR 64 parboiled rice is processed through a steaming method before milling, resulting in firmer less sticky grains that are perfect for dishes that need a light texture.

1121 basmati rice is celebrated for its delightful aroma and long grains following specific 1121 basmati rice specifications that ensure its premium quality and versatility in cooking.

While the IR 64 rice variety offers an economical choice for everyday meals selecting the right rice can truly enhance your dishes. Contact Amoli International for the best rice options.

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