On a Croatia custom vacation, indulging in the local cuisine is a must. Here are some of the top foods to try on a Croatia luxury tour:

• Peka: This traditional dish, often prepared with octopus or lamb, is slow-cooked under a bell-like lid with vegetables and herbs. It's a flavorful highlight of Croatian cuisine.

• Black Risotto (Crni Rižot): Made with cuttlefish or squid, this dish gets its unique black color from the seafood ink. It's a must-try for seafood lovers.

• Istrian Truffles: The Istrian region is famous for its truffles. Enjoy truffle-infused dishes like pasta, risotto, or even truffle-flavored cheese.

• Dalmatian Prosciutto (Pršut): This dry-cured ham is a local delicacy. Pair it with Croatian cheese and olives for a delightful appetizer.

• Pasticada: This is a slow-cooked beef dish, marinated in wine and spices, typically served with gnocchi. It's a rich and hearty meal perfect for a luxury dining experience.

• Seafood Platter: Croatia's coastline offers an abundance of fresh seafood. Enjoy a luxurious seafood platter featuring lobster, shrimp, mussels, and fish.