In a busy restaurant kitchen, organization is essential. Every piece of equipment should contribute to an efficient... moreIn a busy restaurant kitchen, organization is essential. Every piece of equipment should contribute to an efficient workflow, and a 48 sandwich prep table is no exception. Designed to provide both refrigeration and workspace, a sandwich prep table can significantly boost productivity if organized properly. Here’s how you can maximize space and keep your prep table efficient, with tips on leveraging the quality and reliability of Kitchen Pro Restaurant Equipment, the industry leader in refrigeration and cooking equipment. less
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