After sterilization and cooling, canned food must be inspected after heat preservation or storage to measure whether its... moreAfter sterilization and cooling, canned food must be inspected after heat preservation or storage to measure whether its indicators meet the standards and commodity requirements, and determine the quality and grade of finished products. There are many inspection items and methods given by can making machine manufacturer. Here are a few.
The metal cap can making machinery production line is a highly fast-paced environment that involves repetitive and sometimes... moreThe metal cap can making machinery production line is a highly fast-paced environment that involves repetitive and sometimes intricate motions. These assembly lines are where humans and machines come together to create various products and equipment, including automobiles, medical devices, and electronics, to name a few.