Edibles have been a popular form of consuming cannabis for years, but it wasn't until recently that they became legal in Canada. With the legalization of cannabis in 2018, Canadians were finally able to enjoy a variety of edibles, from brownies to gummies. This has led to an evolution of edibles in Canada, with new products and innovative methods of consumption emerging. Let's take a closer look at how edibles have evolved in Canada.

The Early Days of Edibles in Canada

Before legalization, edibles were not widely available in Canada. They were mostly homemade and sold through the black market. Brownies and cookies were the most common forms of edibles, and they were often very potent. As there were no regulations in place, the dosage and quality of these homemade edibles were inconsistent, leading to unpredictable effects.

The Legalization of Edibles in Canada

In October 2019, edibles became legal in Canada, along with other cannabis products such as oils, capsules, and topical. This was a significant step towards providing Canadians with a safer and regulated way of consuming cannabis. The legalization also meant that edibles had to follow strict regulations set by Health Canada, ensuring that they were safe for consumption.

The Evolution of Edibles in Canada

With legalization came a wave of new and innovative edibles in Canada. The market saw a variety of products, including chocolates, candies, beverages, and even infused cooking oils. These products were not only more diverse, but they also came with precise dosages, making them more reliable and predictable.

One of the most significant changes in the evolution of edibles in Canada is the use of cannabis extracts instead of dried flower. This has allowed for more accurate dosing and a wider range of products. Companies are now using distillates, isolates, and full-spectrum oils to create edibles with specific cannabinoid profiles, catering to different preferences and needs.

Another significant development in the edibles market is the use of micro-dosing. This involves creating products with lower doses of THC, making them more suitable for beginners or those who prefer a milder experience. This has also opened up the market to a wider audience, including those who may have been hesitant to try edibles before.

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